Saturday, April 23, 2016

Sponge Cake

Sponge Cake 

      
      8 eggs 
      1 1/2 a Cup of sugar 
      1 1/2 Cup of flour 
      3 tsp of baking powder 
      1 tsp of salt
      1 tsp of vanilla 
      3/4 of  cup of water 
      1/2 of oil 

  Preheat oven at 350 
       Instructions
    

       1.     Separate eggs
     2.    Mix all ingredients with egg yolks
     3.   Beat egg whites till white
     4.   Fold whites into yolk mix 
     5.    Don't grease the pan
     6.   Bake at 350 for 1 hour   
     7.    When 1 hour is up remove from oven.Turn upside down                   and place on glass.

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